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Flor Rodríguez, Chef de #Cúrcuma, restaurant vegetariano, en nuestros estudios

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May 19, 2018 10:31

00:00 / 27:37

67 plays

Habló con nosotros Florencia Rodríguez, chef de "Cúrcuma" que es un restaurant vegetariano y vegano. Uno de los pocos lugares de Buenos Aires que cocinan con verduras agroecológicos en Almagro. Ahora, tienen productos de elaboración propia.Están en Sarmiento 3.685. Read more

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10:31 10:59
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v2018-05-19T13:45:36+00:00caput
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